Category: Breakfast (Iftarta)

February 25, 2015 / / All things Chaldean

Yogurt is a staple in Chaldean households. It’s eaten for breakfast, for lunch, for dinner, as a post-meal snack…at any time really. The versatility of khelwa…

February 19, 2014 / / All things Chaldean

Everyone has a breakfast routine. Maybe you wake up early every day to make yourself a feast. Maybe you just eat cereal. Maybe yogurt is…

October 14, 2013 / / Breakfast (Iftarta)

  I love eggs. Plain and simple. They make a great meal any time of day. Breakfast. Brunch. Lunch. Dinner. Snack. When I’m at a…

April 7, 2013 / / All things Chaldean

The end-of-semester madness has officially begun. You know, that point in the semester when no matter how you prepared you are, how many schedules you…

November 6, 2012 / / Breakfast (Iftarta)

This Turkey Chilleh Fry is the turkey version of my Beef Chilleh Fry recipe. I don’t know why this dish is called “chilleh-fry.” I’ve asked…

October 6, 2012 / / All things Chaldean