Boeuf Bourguignon is a classic French beef stew that involves slow cooking meat in red wine, beef stock, and topping it with a garnish of… View the RecipeBoeuf Bourguignon (French Beef Stew)
Chicken confit holds a special place in my heart, since it reminds me of the delectable confit de canard or duck confit that I ate in France.… View the RecipeChicken Confit